Specials
Dinner classic boiled shark fin 5200 yen course
5200 yen(Tax included)
This is a classic course where you can fully enjoy Kagetora's recommended dishes! Enjoy a new Chinese-French course with wine.Kagetora's special Daisendori chicken / steamed vegetables caught in the morning / Kagetora specialty large shrimp with mayonnaise / braised shark's fin (35g) / today's dish / special noodles with chicken plain salt salt soba / today's dessert 7 items in total
1/10
Dinner classic boiled shark fin 5200 yen course
5200 yen(Tax included)
This is a classic course where you can fully enjoy Kagetora's recommended dishes! Enjoy a new Chinese-French course with wine.Kagetora's special Daisendori chicken / steamed vegetables caught in the morning / Kagetora specialty large shrimp with mayonnaise / braised shark's fin (35g) / today's dish / special noodles with chicken plain salt salt soba / today's dessert 7 items in total
Kagetora's proud menu ★ "Steamed vegetables caught in the morning"
¥ 530(Tax included)
A cute and fun item to look at.It is a gem that you can enjoy the seasons by purchasing fresh seasonal vegetables from farmers! We are particular about the color as well as the taste of the seasonal vegetables themselves.Please enjoy it hot with a special sauce made by Kagetora ♪
1/10
Kagetora's proud menu ★ "Steamed vegetables caught in the morning"
¥ 530(Tax included)
A cute and fun item to look at.It is a gem that you can enjoy the seasons by purchasing fresh seasonal vegetables from farmers! We are particular about the color as well as the taste of the seasonal vegetables themselves.Please enjoy it hot with a special sauce made by Kagetora ♪
Not just boiled shark fin ★ "Shark fin sashimi"
1780 yen(Tax included)
Serve with 3 types of sauces: carpaccio, Japanese pepper, and Aoyama pepper.It uses the pectoral fin of the blue shark and has a crunchy and pleasant texture.It is a gem of ◎ for beauty that uses only high-quality gelatin extracted by carefully steaming shark fin.The colorful sauce is a gem reminiscent of French cuisine.
1/10
Not just boiled shark fin ★ "Shark fin sashimi"
1780 yen(Tax included)
Serve with 3 types of sauces: carpaccio, Japanese pepper, and Aoyama pepper.It uses the pectoral fin of the blue shark and has a crunchy and pleasant texture.It is a gem of ◎ for beauty that uses only high-quality gelatin extracted by carefully steaming shark fin.The colorful sauce is a gem reminiscent of French cuisine.
Atmosphere of the shop
We have 2 seats for 4 people and a private room that can accommodate up to 10 people.Please use it as a private space for girls-only gatherings, dates, family gatherings, etc.It can be used for both lunch and dinner, but it is a very popular seat, so it is recommended to make an online reservation from Hot Pepper Gourmet.
There are 9 counter seats.Shark fins are slurried in the showcase in front of you! Shark fins before processing are slurping on the back wall! Enjoy Chinese French cuisine with a focus on ingredients in a modern and playful interior.
About a 1-minute walk from the West Exit of Keisei Funabashi Station on the Keisei Main Line, and a 4-minute walk from the South Exit of JR Funabashi Station.Renewal OPEN in November 2021.A new type of Chinese food delivered by a former Japanese restaurant.
編集
ACCESS
船橋 蔭虎
ふなばしかげとら
- Address
- 千葉県船橋市本町１-12-22 タカナミビル3 1-102
- Access
- About a 1-minute walk from the West Exit of Keisei Funabashi Station on the Keisei Main Line / About a 4-minute walk from the South Exit of JR Funabashi Station
- Phone number
- 047-404-8811
- Business hours
- Monday - Friday: 11: 30 ~ 14: 30 (Cooking LO 14: 00 Drink LO 14: 00)
17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
Saturdays and holidays: 11:30~15:00 (Food LO 14:30 Drink LO 14:30)
17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
- Regular holiday
- Day
- Related pages
Details
- Average amount spent
- Lunch: 1501 - 2000 yen Dinner: 5001 - 7000 yen
- Accepted credit cards
- available（VISA, Master, Amex, DINERS, JCB, Discover, UnionPay）
- Electronic money
- unusable
- QR Code Settlement
- PayPay
Measures against infectious diseases
- Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintRequest for wearing masks in the facilityPlace hand sanitizers in the store[Direction to table]
Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups[Table/counter service]
Keep a certain distance with customers at time of order[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
- Safety and health management for employees
- Temperature check at the start of workWearing masksFrequent handwashing
- Sanitary management of the store
- Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service
Cigarette
- Smoking/non-smoking
All seats are non-smoking
- Smoking Room
- Free
Seating Information
- Total number of seats
- 21 seats
- Maximum seating capacity
- 21 people
- Private rooms
- There
- Tatami mat rooms
- There
- Low tables with holes in the floor for legroom
- There
- Counter seat
- There
- Sofa seat
- None
- Terrace seat
- None
- Chartering
- Unavailable（Can be reserved for a usage fee of 100,000 yen or more）
- Great nighttime view seat
- None
Equipment
- Wi-Fi
- There
- Accessible
- None
- Parking
- None
- Karaoke facility
- None
- Band performance
- No
- TV / Projector
- None
- English menu
- None
Other
- All You Can Drink
- There（Course limited）
- All You Can Eat
- None
- Alcoholic beverages
- Shochu fulfillment、Enriching sake、Wine fulfillment
- Bringing children
- Welcome with children
- Special occasion / Surprise option
- Yes
- Live performance
- None
- Pets allowed in
- No
- Comments
- Shaoxing wine is substantial.